Loaded Hamburger Vegetable Soup

Name: Loaded Hamburger Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 lb ground beef; 1 onion, chopped; 2 carrots, diced; 2 celery stalks, diced; 3 cloves garlic, minced; 4 cups beef broth; 1 can (14.5 oz) diced tomatoes; 1 cup frozen mixed vegetables; 2 teaspoons Italian seasoning; Salt and pepper to taste

Highlighted under: Comfort Food

This hearty Loaded Hamburger Vegetable Soup is packed with flavor and nutrients, making it the perfect comfort food for any day.

Created by

Naomi Clarke

Last updated on 2025-12-18T13:21:20.538Z

Indulge in a bowl of Loaded Hamburger Vegetable Soup, a delightful combination of ground beef, fresh vegetables, and rich broth, perfect for warming you up on chilly days.

        Why You Will Love This Recipe
        A comforting mix of flavors that warms the soul
Packed with veggies for a nutritious boost
Easy to make and perfect for meal prep

      

A Comforting Meal for Any Occasion

On chilly evenings or when you need a pick-me-up, this Loaded Hamburger Vegetable Soup is the ideal choice. Its rich, savory flavors provide the ultimate comfort, reminding you of home-cooked meals shared with loved ones. Whether it's a busy weeknight or a cozy weekend gathering, this soup fits seamlessly into any occasion, offering warmth and satisfaction in every bowl.

This recipe is not just about taste; it’s also about nutrition. Packed with a variety of vegetables, including carrots, celery, and tomatoes, it delivers essential vitamins and minerals. The ground beef adds protein, making this soup a well-rounded meal that keeps you full and energized throughout the day.

Preparation Made Easy

One of the standout features of this Loaded Hamburger Vegetable Soup is its simplicity. With minimal prep time and straightforward steps, even novice cooks can whip up a delicious meal. The use of a single pot minimizes cleanup, allowing you to enjoy a hearty soup without the hassle of multiple dishes.

Additionally, this recipe is perfect for meal prepping. You can easily double or triple the batch, storing leftovers in the refrigerator or freezer for quick and convenient meals later in the week. Simply reheat and enjoy the delicious flavors of your homemade soup anytime you crave it.

Customizable to Your Taste

One of the greatest advantages of this soup recipe is its versatility. While the ingredients listed create a fantastic base, feel free to make it your own by adding your favorite vegetables or spices. For a spicy kick, consider including diced jalapeños or a sprinkle of red pepper flakes. If you have leftover veggies in your fridge, toss them in for an extra nutritional boost.

This soup is also adaptable for dietary preferences. If you prefer a leaner option, you can substitute ground turkey or chicken for the beef. For a vegetarian version, replace the meat with beans or lentils and use vegetable broth instead of beef. The options are endless, allowing you to create a dish that perfectly suits your taste.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, chopped
2 carrots, diced
2 celery stalks, diced
3 cloves garlic, minced
4 cups beef broth
1 can (14.5 oz) diced tomatoes
1 cup frozen mixed vegetables
2 teaspoons Italian seasoning
Salt and pepper to taste

Gather all the ingredients before starting to ensure a smooth cooking process.

Instructions

Brown the Beef

In a large pot, cook the ground beef over medium heat until browned. Drain the excess fat.

Add Vegetables

Add the chopped onion, carrots, celery, and garlic to the pot. Sauté for about 5 minutes until the vegetables are softened.

Combine Ingredients

Stir in the beef broth, diced tomatoes, frozen mixed vegetables, Italian seasoning, salt, and pepper. Bring to a boil.

Simmer the Soup

Reduce the heat and let the soup simmer for 20 minutes, allowing the flavors to meld together.

Enjoy your delicious Loaded Hamburger Vegetable Soup with some crusty bread!

Storing and Reheating

To store your Loaded Hamburger Vegetable Soup, allow it to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. For longer storage, freeze the soup in portions, and it will last for up to 3 months. This makes it an excellent option for meal prep, ensuring you always have a delicious meal on hand.

When you're ready to enjoy your soup, reheating is a breeze. Simply transfer the desired portion to a pot and warm it over medium heat until heated through. If frozen, allow it to thaw in the refrigerator overnight before reheating, or use a microwave for a quicker option.

Serving Suggestions

This Loaded Hamburger Vegetable Soup is delightful on its own, but you can elevate your meal experience by pairing it with crusty bread or a fresh garden salad. A sprinkle of grated cheese on top adds a rich, creamy texture that complements the soup beautifully. For those who enjoy a bit of crunch, consider adding a handful of croutons or tortilla chips for added texture and flavor.

For a heartier meal, serve the soup alongside a grilled cheese sandwich or a platter of assorted cheeses and charcuterie. These accompaniments not only enhance the dining experience but also make it a well-rounded meal that satisfies the whole family.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, this soup is perfect for meal prep and can be stored in the refrigerator for up to 3 days.

→ Can I freeze Loaded Hamburger Vegetable Soup?

Absolutely! Let it cool completely and store it in airtight containers for up to 3 months.

→ What vegetables can I add to this soup?

Feel free to add any of your favorite vegetables like bell peppers, corn, or green beans.

→ Is this soup gluten-free?

Yes, as long as you use gluten-free beef broth, this soup can be made gluten-free.